Rich, buttery homemade caramel made with honey instead of refined sugar and just five simple ingredients.
This Honey Caramel recipe combines honey, heavy cream, vanilla, butter, and kosher salt to create a deeply flavored, chewy caramel that feels far more complicated than it actually is.
The recipe walks you through cooking the caramel to the proper temperature, pouring it into a pan to cool, and cutting it into individual pieces that can be wrapped in parchment or waxed paper.
And there’s a bonus: the same recipe can be turned into homemade caramel sauce simply by changing the final cooking temperature. Drizzle it over apples, ice cream, desserts, or anything else that could use a little caramel.
Your digital download includes the complete ingredient list, measurements, step-by-step instructions, and directions for making both caramel candies and caramel sauce.
Perfect for fall treats, homemade gifts, caramel apples, holiday baking, or simply keeping a batch on hand when you want something sweet made with ingredients you recognize.
Please note: This is a digital recipe download. No physical product will be shipped.
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At Five Oaks Farm, every product begins with a simple idea: care for the land, care for our family, and care for the people we serve. Nestled in Hazel Green, Alabama, our farm is more than a place—it is a way of life rooted in sustainability, tradition, and purpose.
From sourdough tools to skin care, everything we create is made with intention—crafted by hand, eco-friendly, and designed to last. When you purchase from us, you are not just bringing home a product—you are joining a movement that values wholesome living, regenerative farming, and community connection.
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