In October of 2024, we were still making every product by hand on our dining room table, and while we were incredibly grateful for the flood of orders, we were also completely overwhelmed.
We knew we didn’t want to sacrifice quality or move away from handmade, so I reached out to local moms and asked if they’d be interested in working from home. I would train them, provide the supplies, and they would drop off finished products and pick up new supplies once a week, and help us keep up.
They said yes, and we brought on our first five makers. Those five quickly became ten… then fifteen… and today we’re honored to work with around 50 local makers who help handcraft every bread bag and bowl cover, still made with the same care and intention we started with.