Bold, herby, and ready in just 15 minutes, just add oil and vinegar.
What's inside
Paprika · Salt · Garlic powder · Onion powder · Cayenne · Black pepper · Oregano · Thyme
What you'll need
How to make it
Step 1 — Rehydrate
Add the mix to your jar. Pour in ⅓ cup warm water and stir to rehydrate.
Step 2 — Add oil and vinegar
Pour in ½ cup olive oil and ⅓ cup red wine vinegar.
Step 3 — Stir and serve
Stir well, taste, and adjust. That's it, ready in minutes.
Shelf life
Store in the fridge for up to 2 weeks.
Ways to use it
What makes this blend different
Paprika and cayenne bring color and heat. Garlic, onion, oregano, and thyme build the herby backbone chimichurri is known for. Whole dried ingredients, nothing artificial, bold flavor made from scratch in minutes.
At Five Oaks Farm, every product begins with a simple idea: care for the land, care for our family, and care for the people we serve. Nestled in Hazel Green, Alabama, our farm is more than a place—it is a way of life rooted in sustainability, tradition, and purpose.
From sourdough tools to skin care, everything we create is made with intention—crafted by hand, eco-friendly, and designed to last. When you purchase from us, you are not just bringing home a product—you are joining a movement that values wholesome living, regenerative farming, and community connection.
Free shipping on all US orders or orders above $100
Contact us 24 hours a day, 7 days a week
Simply return it within 30 days for an exchange.
We ensure secure payment with PEV
